Wellsley Farms Bacon Wrapped Scallops

I don’t know about you, but I absolutely love seafood. Scallops are one of my favorite foods, with their sweet and tender meat that tastes absolutely delightful when cooked properly. Recently I discovered Wellsley Farms Bacon Wrapped Scallops at my local grocery store and decided to give them a try. I have to say, they did not disappoint! The combination of salty bacon and sweet scallops is to die for.

If you’re curious about trying Wellsley Farms Bacon Wrapped Scallops yourself, you’ve come to the right place. In this detailed buying guide, I’ll tell you everything you need to know before purchasing these tasty morsels, from ingredients and nutrition facts to cooking instructions and where to buy them. Let’s dive in!

An Overview of Wellsley Farms Bacon Wrapped Scallops

Wellsley Farms Bacon Wrapped Scallops consist of fresh sea scallops that have been wrapped in smoked bacon before being packaged. The scallops are wild-caught, meaning they were sourced from the ocean rather than a farm. This usually results in a better flavor and texture.

Each scallop is hand wrapped in premium smoked bacon that has been lightly seasoned with sea salt and brown sugar. This adds a lovely sweet and salty contrast to the natural sweetness of the scallops.

The scallops and bacon come raw in a plastic package and must be fully cooked before eating. Wellsley Farms recommends baking them in the oven, but they can also be pan seared, grilled, or even cooked in an air fryer.

Ingredients in Wellsley Farms Bacon Wrapped Scallops

Since the scallops and bacon both come pre-wrapped, the only ingredients are the sea scallops and smoked bacon.

According to the package, the scallops are 100% natural wild-caught sea scallops with no additives or preservatives. They do not contain any additional ingredients.

The bacon contains pork that has been naturally smoked and cured. The additional ingredients in the bacon are sea salt, brown sugar, water, natural smoke flavor, and sodium phosphate.

So in total, you get sea scallops, pork bacon, sea salt, brown sugar, water, natural smoke flavor, and sodium phosphate. That’s it!

This makes Wellsley Farms Bacon Wrapped Scallops a great option if you are looking for an all-natural seafood product with no mystery ingredients. The short, straightforward list of ingredients gives me confidence I know exactly what I’m eating.

Where to Buy Wellsley Farms Bacon Wrapped Scallops

Wellsley Farms Bacon Wrapped Scallops can be tricky to find since they are a product exclusive to BJ’s Wholesale Club. This means you can only purchase them at BJ’s locations or on their website.

You’ll find Wellsley Farms Bacon Wrapped Scallops sold in the frozen seafood section at BJ’s. They come in a 16 oz white package with the Wellsley Farms logo on the front.

If you don’t live near a BJ’s Wholesale Club, you also have the option to buy Wellsley Farms Bacon Wrapped Scallops online through the BJ’s website. They offer same-day grocery pickup at select clubs or 2-day shipping to your door for a small fee.

The great thing about buying them online is you can take advantage of BJ’s club pricing and bulk deals without needing a membership. This offers convenience if you only need a few packs of scallops rather than bulk quantities.

So in summary, pick up Wellsley Farms Bacon Wrapped Scallops in-store at your local BJ’s or order them for delivery through the BJ’s Wholesale Club website.

Pre-Cooked vs. Raw Wellsley Farms Bacon Wrapped Scallops

This is an important factor to clarify before cooking Wellsley Farms Bacon Wrapped Scallops. I made the assumption they were pre-cooked, but this is not the case!

The scallops and bacon both come raw in the package. This means they absolutely must be fully cooked to an internal temperature of 145°F before they are safe to eat.

Do not make the mistake of eating Wellsley Farms Bacon Wrapped Scallops straight from the package without cooking them first. You’ll regret it later!

Always be sure to handle the raw scallops safely as well by:

• Keeping them chilled at 40°F or below
• Avoiding cross-contamination with other foods
• Cooking to the proper internal temperature

This brings me to my next topic…

How to Cook Wellsley Farms Bacon Wrapped Scallops in the Oven

Baking Wellsley Farms Bacon Wrapped Scallops in the oven is my favorite hands-off cooking method for perfect results every time. Here is a simple oven-baking method:

Ingredients:

• Wellsley Farms Bacon Wrapped Scallops
• Optional: Basting glaze, like bourbon-brown sugar or apricot preserves

Instructions:

1. Preheat oven to 425°F. Line a rimmed baking sheet with foil.
2. Arrange the scallops on the baking sheet so they are not touching.
3. Bake for 16-20 minutes until bacon is crispy and scallops are opaque. An instant-read thermometer inserted in the scallops should read 145°F.
4. Optional: During the last 2-3 minutes of bake time, brush the scallops with your favorite glaze or sauce. I like brown sugar bourbon glaze.
5. Remove scallops from the oven and serve immediately. Enjoy!

The high heat helps render the bacon fat while thoroughly cooking the scallops. Watch closely near the end to avoid overcooking.

Cooking Wellsley Farms Bacon Wrapped Scallops in an Air Fryer

If you own an air fryer, you’re in luck! Air frying is a quick and easy way to cook Wellsley Farms Bacon Wrapped Scallops to crispy perfection.

Here are step-by-step instructions for air frying:

Ingredients:

• Wellsley Farms Bacon Wrapped Scallops
• Optional glaze

Instructions:

1. Preheat air fryer to 400°F.
2. Place scallops in air fryer basket in a single layer, making sure not to overcrowd.
3. Air fry for 14-16 minutes, flipping halfway through.
4. Brush with glaze during last 2 minutes if desired.
5. Check temperature using an instant-read thermometer to confirm scallops reached 145°F internally when finished.

The circulating hot air in the air fryer crisps up the bacon wonderfully. Keep an eye on it towards the end to prevent burning. Enjoy your restaurant-quality air fried scallops in minutes!

Cook Time for Wellsley Farms Bacon Wrapped Scallops

No matter which cooking method you use, the cook time for Wellsley Farms Bacon Wrapped Scallops will depend on a few factors:

• Appliance temperature – Higher temps will decrease cook time
• Appliance type – Ovens take longer than air fryers
• Size of scallops – Larger scallops will take longer
• Doneness preference – Cook longer for crisper bacon

That said, these general cook times will produce perfectly done scallops:

• Oven baked: 16-20 minutes at 425°F
• Air fried: 14-16 minutes at 400°F
• Pan seared: 2-3 minutes per side over medium-high heat
• Grilled: 6-8 minutes total, flipping halfway

Use an instant-read thermometer to confirm the scallops reach 145°F internally at the end of cooking. Adjust cook times as needed if your scallops are very large or very small.

Are Wellsley Farms Bacon Wrapped Scallops Gluten-Free?

This is great news if you follow a gluten-free diet – Wellsley Farms Bacon Wrapped Scallops are gluten-free!

The scallops themselves are naturally gluten-free. The bacon used to wrap the scallops also does not contain any gluten ingredients like wheat, barley, rye or malt.

Both foods go through minimal processing without the addition of binders or fillers that could contain traces of gluten.

So you can enjoy Wellsley Farms Bacon Wrapped Scallops even if you have celiac disease or a gluten intolerance. Always double check the label for any allergen warnings just to be safe.

Nutritional Information for Wellsley Farms Bacon Wrapped Scallops

When it comes to nutrition facts, Wellsley Farms Bacon Wrapped Scallops are quite decent as an occasional seafood treat. Here are the key nutritional highlights per serving (4 scallops):

• Calories: 220
• Fat: 16g
• Carbs: <1g
• Protein: 16g

The high protein and low carbs make these scallops a great option for low carb or keto diets. Most of the calories and fat come from the bacon wrapping rather than the scallops themselves.

I recommend enjoying Wellsley Farms Bacon Wrapped Scallops in moderation as part of a balanced diet. The nutrition stats are comparable to other brands of bacon wrapped scallops.

How Many Scallops are in a Package of Wellsley Farms Bacon Wrapped Scallops?

Wellsley Farms sells their Bacon Wrapped Scallops in 16 oz packages containing approximately 16-20 scallops total.

The exact number may vary slightly based on the size of the scallops, but around 20 is typical for a full pack.

That comes out to about 4-5 servings, with a single serving being 3-4 scallops. Of course, you can adjust serving sizes as desired based on your own appetite!

The 16 oz pack is great for small families, couples and singles who want just enough for a seafood appetizer or meal.

You can always pick up multiple packs if cooking for a crowd or stocking the freezer.

Are Wellsley Farms Bacon Wrapped Scallops Keto-Friendly?

The high fat, low carb nutritional profile of these scallops makes them a perfect choice for low carb and ketogenic diets.

A serving of just 4 bacon wrapped scallops provides 16g of protein to help you meet your daily protein intake goals on keto.

Fat makes up nearly 70% of the calories, which helps promote ketosis. And at less than 1g net carbs per serving, they fit comfortably into keto macro targets.

Enjoy Wellsley Farms Bacon Wrapped Scallops as keto appetizers, fat bombs or protein boosters along with low carb sides like salad greens.

They require zero carb add-ons like breading, so they align naturally with ketogenic nutrition. Consider adding them to your next keto meal plan!

Calorie Count in Wellsley Farms Bacon Wrapped Scallops

Okay, let’s talk about calories for a minute. The calorie content in Wellsley Farms Bacon Wrapped Scallops breaks down like this:

• Per 1 scallop: Approximately 55 calories
• Per serving (4 scallops): About 220 calories
• Per package (16-20 scallops): Around 880-1100 calories

As you can see, the wraps do add a good amount of extra calories mostly from fat. However, keep in mind scallops themselves are relatively high calorie for seafood.

I think 220 calories is a fair tradeoff for such a delicious appetizer-style treat! Just be mindful of portion sizes.

Also note that cooking methods impact calories. Frying adds more fat and calories vs. baking. Stick to baking or air frying to keep calories in check.

Are the Scallops Real or Imitation?

This was one of my biggest questions, because let’s be honest – imitation seafood is disappointing! I wanted to confirm the scallops were the real deal.

I’m happy to report Wellsley Farms only uses wild-caught, natural sea scallops in their Bacon Wrapped Scallops product. The package states this clearly.

Upon opening them and cooking them myself, I can also vouch that the appearance, texture, smell and taste aligns with high quality, real scallops.

You won’t get chunks of artificial scallops or mystery seafood bits here. Just tasty, naturally sweet scallops fresh from the sea!

Does the Bacon Contain Added Sugars?

Since the bacon ingredient list includes brown sugar, some people wonder if it’s loaded with added sugars.

After analyzing the nutrition label and ingredients, I estimate the bacon used in Wellsley Farms Bacon Wrapped Scallops contains around 1g added sugar per serving.

This is quite minimal and used to provide sweetness and caramelization, rather than artificially boosting sugar content.

The small amount of brown sugar complements the natural sweetness of the scallops beautifully without going overboard on added sugars.

As always, read the label yourself to see current sugar content as recipes can change slightly over time.

How Do Wellsley Farms Bacon Wrapped Scallops Compare to Other Brands?

After trying both, I can confidently say Wellsley Farms Bacon Wrapped Scallops are one of the best grocery store brands you can buy. Here is how they stack up:

• Quality – The sea scallops taste fresher and more naturally sweet. The bacon wrap is thicker and better quality.
• Appearance – The scallops look more restaurant-style with a nice hand wrap and artisanal vibe.
• Price – They are very competitively priced for the quality. Often cheaper than the leading national brand.
• Ingredients – Simple, natural ingredients like the real scallops and basic cured bacon.

For me, Wellsley Farms is the clear winner over the more mass-produced national brand. You get an elevated product at a great value. Try them side-by-side yourself and see which you prefer!

Are Wellsley Farms Bacon Wrapped Scallops Dairy-Free?

If you have a dairy allergy or follow a vegan diet, you may be wondering if these scallops contain milk or other dairy ingredients.

The good news is, Wellsley Farms Bacon Wrapped Scallops are 100% dairy-free and vegan friendly.

Neither the wild-caught scallops nor the cured smoked bacon contain any type of dairy products. You won’t find milk, cheese, cream or butter anywhere on the ingredients list.

The only animal product is the pork itself used to make the bacon before wrapping the scallops. But no dairy is added during processing.

So those with dairy restrictions can feel comfortable enjoying these tasty bacon wrapped scallops! They make a great dairy-free appetizer.

How Much do Wellsley Farms Bacon Wrapped Scallops Cost?

As a BJ’s Wholesale Club exclusive, Wellsley Farms Bacon Wrapped Scallops provide an excellent value per pound.

Here is an overview of current price ranges:

• 16 oz pack (16-20 scallops): $9.99 to $12.99
• 32 oz pack (32-40 scallops): $16.99 to $22.99

As you can see, the larger pack offers even better value averaging $10-12 per pound. Stock up and save!

Prices may vary between clubs and online. BJ’s often runs special deals or coupons too. Watch for sales around the holidays.

Considering the gourmet quality, I find these very reasonably priced, especially compared to restaurant pricing. Definitely worth buying over making them from scratch.

Can You Grill Wellsley Farms Bacon Wrapped Scallops?

Absolutely! Grilling imparts delicious smoky barbecue flavor. The high heat also crisps the bacon wonderfully.

Follow my quick grilling instructions:

• Oil grates to prevent sticking
• Grill over direct medium heat, 4-5 minutes per side
• Brush on your favorite bbq glaze during last 2 minutes
• Grill until bacon is crispy and scallops reach 145°F internally

Watch closely to avoid burning. Baste again at the very end for extra flavor.

Grilled bacon wrapped scallops are amazing in summer served with fresh corn on the cob and grilled veggies!

Best Sauces and Glazes to Pair with Wellsley Farms Bacon Wrapped Scallops

While Wellsley Farms Bacon Wrapped Scallops taste fantastic on their own, glazes and sauces can add even more flavor. Here are some of my favorites:

• Sweet and savory: Brown sugar bourbon, honey mustard, maple dijon, teriyaki
• Fruity flavors: Apricot preserves, peach salsa, pineapple guava sauce
• For seafood: Lemon garlic butter, creole remoulade, tartar sauce
• Rich and creamy: Hollandaise, buerre blanc, ranch dipping sauce
• Spicy: Chipotle mayo, sriracha, cajun seasoning

The possibilities are endless for customizing flavors. Try different sauce pairings each time to keep things exciting.

Wellsley Farms Bacon Wrapped Scallops Reviews

Before taking the plunge and buying Wellsley Farms Bacon Wrapped Scallops, I scoured reviews online to see what others had to say.

The overall consensus was overwhelmingly positive. Here are some highlights of customer reviews:

• “These are amazing! Restaurant quality.”
• “Taste just like something you’d order out.”
• “The bacon is thick and perfectly cooked.”
• “My family devours these every holiday.”
• “Easy to make and totally addicting.”
• “They look beautiful plated up.”

Negative reviews were very rare and usually related to inadequate cooking resulting in raw scallops.

Based on the glowing feedback, I felt confident giving these a try. And I’m happy to report my experience echoed the praise. Wellsley Farms Bacon Wrapped Scallops totally deliver on quality and flavor!

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Putting It All Together

Well, there you have it – everything you could possibly need to know before trying Wellsley Farms Bacon Wrapped Scallops!

To recap, these delicious treats feature wild-caught sea scallops wrapped in naturally hardwood smoked bacon. You can bake, fry, or grill them in minutes for a gourmet appetizer or protein-packed meal with minimal effort.

I hope this guide gave you helpful info to feel confident purchasing and cooking Wellsley Farms Bacon Wrapped Scallops yourself. Personally, I know I’ll be stocking up on these for special occasions all year long!

Let me know if you have any other questions. And please drop a comment below if you try making these at home. I’d love to hear your experience!